How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Bruschetta?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 thickly sliced short pieces sourdough toast, 1 ripe tomato approximately 4 oz roughly chopped, salt and pepper to taste, and more.

Is Breakfast Bruschetta suitable as breakfast?

Yes, Breakfast Bruschetta falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Bruschetta Recipe

Name: Breakfast Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 thickly sliced short pieces sourdough toast; 1 ripe tomato approximately 4 oz roughly chopped; salt and pepper to taste; 1 ripe avocado; 2 teaspoons lime juice; salt and pepper to taste; 4 thickly sliced short pieces sourdough toast; 1 tablespoon freshly chopped parsley

Start your day right with this Breakfast Bruschetta recipe. Made with olive oil, sourdough, tomato and salt. Easy step-by-step instructions included.

This Breakfast Bruschetta relies on simple, everyday ingredients such as olive oil, salt and pepper to taste, ripe avocado and lime juice. It comes together quickly and makes 4 servings, at about 73 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 tablespoons olive oil
2 thickly sliced short pieces sourdough toast
1 ripe tomato approximately 4 oz roughly chopped
salt and pepper to taste
1 ripe avocado
2 teaspoons lime juice
salt and pepper to taste
4 thickly sliced short pieces sourdough toast
1 tablespoon freshly chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
73 kcal
Category
Breakfast

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