How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breakfast Brunch(Serves 10) ?

You need 9 ingredients. The key ingredients include: 10 slices 2-day old bread, crust removed and cubed, 6 eggs, well beaten, 2 c. milk, 1 tsp. salt, and more.

Is Breakfast Brunch(Serves 10) suitable as breakfast?

Yes, Breakfast Brunch(Serves 10) falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Breakfast Brunch(Serves 10) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Breakfast Brunch(Serves 10) Recipe

Name: Breakfast Brunch(Serves 10)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 slices 2-day old bread, crust removed and cubed; 6 eggs, well beaten; 2 c. milk; 1 tsp. salt; 1 Tbsp. Worcestershire sauce; 1 tsp. dry mustard; 1/2 stick margarine, melted and cooled; 1 lb. bulk sausage, cooked and drained; 1/2 lb. grated Cheddar cheese

Breakfast Brunch(Serves 10) – a delicious recipe with bread, eggs, milk, salt, Worcestershire sauce, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

10 slices 2-day old bread, crust removed and cubed
6 eggs, well beaten
2 c. milk
1 tsp. salt
1 Tbsp. Worcestershire sauce
1 tsp. dry mustard
1/2 stick margarine, melted and cooled
1 lb. bulk sausage, cooked and drained
1/2 lb. grated Cheddar cheese

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Quick Info

Servings
4 servings
Calories
519 kcal
Category
Breakfast

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Breakfast Brunch(Serves 10)

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