Overnight Caramel Apple French Toast Casserole

Name: Overnight Caramel Apple French Toast Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf sourdough bread, tore into pieces; 1 (21 oz) can Lucky Leaf apple pie filling; 8 eggs; 2 1/2 c. milk; 1/2 c. heavy whipping cream; 2 c. spice cake mix; 1 tsp cinnamon; 2 tsp vanilla extract; Topping; 1/2 c. all-purpose flour; 1/2 c. firmly packed brown sugar; 1 tsp cinnamon; 1 tsp salt; 1/2 c. butter; Caramel Sauce; 1/2 c. butter; 1/2 c. sugar; 1/2 c. packed brown sugar; 1/2 c. whipping cream; 1 1/3 c. powdered sugar; 2 tsp vanilla extract

Servings: persons

1 loaf sourdough bread, tore into pieces
1 (21 oz) can Lucky Leaf apple pie filling
8 eggs
2 1/2 c. milk
1/2 c. heavy whipping cream
2 c. spice cake mix
1 tsp cinnamon
2 tsp vanilla extract
Topping
1/2 c. all-purpose flour
1/2 c. firmly packed brown sugar
1 tsp cinnamon
1 tsp salt
1/2 c. butter
Caramel Sauce
1/2 c. butter
1/2 c. sugar
1/2 c. packed brown sugar
1/2 c. whipping cream
1 1/3 c. powdered sugar
2 tsp vanilla extract

1
["Spray a 9x13"" glass baking dish with non-stick spray.", "Layer half of bread in baking dish. Spread apple pie filling over bread. Top with remaining bread.", "Whisk together eggs, milk, heaving whipping cream, cake mix, cinnamon and vanilla extract in a large bowl. Pour mixture over bread.", "Cover baking dish and store in the fridge overnight or for several hours.", "In a small bowl add flour, brown sugar, cinnamon and salt, stir until combined. Cut butter into mixture. Store in fridge overnight and several hours.", "Preheat oven to 350 degrees.", "Remove french toast casserole from fridge, uncover and drop topping by the spoonful randomly across french toast casserole.", "Bake for 1 hour until the center is set and edges are browned.", "Prepare caramel sauce half way through french toast baking. In a small saucepan combine butter, sugars and cream in saucepan. Cook over medium heat until sugar is dissolved.", "Cool for 20 minutes.", "Stir in powdered sugar and vanilla until smooth. Top casserole with caramel sauce"]

1811

kcal

Calories

Fat

210

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 loaf sourdough bread, tore into pieces, 1 (21 oz) can Lucky Leaf apple pie filling, 8 eggs, 2 1/2 c. milk, and more.

Yes, Overnight Caramel Apple French Toast Casserole falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!