Start your day right with this Breakfast-Brunch Egg Casserole recipe. Made with sausage, bread, Cheddar and eggs. Easy step-by-step instructions included.
This Breakfast-Brunch Egg Casserole relies on simple, everyday ingredients such as sausage, browned and drained, to 8 bread slices, shredded cheddar and eggs, beaten. It comes together quickly and makes 4 servings, at about 650 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.
Updated Jun 30, 2026