Breakfast Bars

Name: Breakfast Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. whole wheat flour; 1 c. dry milk; 1 c. honey; 1 c. oil; 1 c. water; 1 c. cottage cheese; 1 c. 100% Bran cereal; 1 c. dates; 1 c. raisins; 1 c. nuts; 1 tsp. salt; 1 tsp. vanilla; 1 Tbsp. baking powder

Eats Now Editorial Team · 1610 kcal · Breakfast

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Breakfast Bars – a delicious recipe with whole wheat flour, milk, honey, oil, water, cottage cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 c. whole wheat flour
1 c. dry milk
1 c. honey
1 c. oil
1 c. water
1 c. cottage cheese
1 c. 100% Bran cereal
1 c. dates
1 c. raisins
1 c. nuts
1 tsp. salt
1 tsp. vanilla
1 Tbsp. baking powder

1
Mix all dry ingredients together,
2
add all liquids.
3
Pour into 9 x 13-inch pans (greased and floured).
4
Bake 25 minutes at 350u00b0.

1610

kcal

Calories

Fat

184

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 c. whole wheat flour, 1 c. dry milk, 1 c. honey, 1 c. oil, and more.

Yes, Breakfast Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1610 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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