How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Veal Chops?

You need 8 ingredients. The key ingredients include: 4 (3/4-inch-thick) veal loin chops, 1/2 teaspoon salt, 1/8 teaspoon white pepper, 1 egg, beaten, and more.

Is Breaded Veal Chops suitable as meat & poultry?

Yes, Breaded Veal Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Breaded Veal Chops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Veal Chops Recipe

Name: Breaded Veal Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (3/4-inch-thick) veal loin chops; 1/2 teaspoon salt; 1/8 teaspoon white pepper; 1 egg, beaten; 1 teaspoon water; 1 cup fine dry breadcrumbs; 1/2 cup vegetable oil; Lemon slices (optional)

Breaded Veal Chops – a delicious recipe with veal loin chops, salt, white pepper, egg, water, breadcrumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (3/4-inch-thick) veal loin chops
1/2 teaspoon salt
1/8 teaspoon white pepper
1 egg, beaten
1 teaspoon water
1 cup fine dry breadcrumbs
1/2 cup vegetable oil
Lemon slices (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Breaded Veal Chops

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