Breaded Mushrooms

1. 1

   Cut mushrooms in half; disregard stems (optional).

2. 2

   Wash mushrooms and place in a bowl.

3. 3

   Coat all mushrooms with flour until covered. Melt margarine in frying pan, then add mushrooms. (You will need enough margarine to keep the mushrooms moist while frying.)

4. 4

   Fry the mushrooms until browned and add soy sauce to taste.

5. 5

   Empty the mushrooms into a microwave dish and cook on High for approximately 5 minutes.

6. 6

   Serve warm or cold.

No additional tips available.