How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Breaded Herbed Fish Fillets?

You need 11 ingredients. The key ingredients include: 1/2 c. fine, dry breadcrumbs, 1/4 c. all-purpose flour, 2 tsp. chicken flavored bouillon granules, 1 tsp. dried onion flakes, and more.

Is Breaded Herbed Fish Fillets suitable as seafood?

Yes, Breaded Herbed Fish Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Breaded Herbed Fish Fillets?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Breaded Herbed Fish Fillets Recipe

Name: Breaded Herbed Fish Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 c. fine, dry breadcrumbs; 1/4 c. all-purpose flour; 2 tsp. chicken flavored bouillon granules; 1 tsp. dried onion flakes; 1 tsp. paprika; 1 tsp. dried parsley flakes; 1/2 tsp. dried whole dill weed; 1/2 tsp. dried whole thyme; 1/4 tsp. garlic powder; 4 (4 oz.) farm-raised catfish fillets; butter-flavored vegetable cooking spray

Breaded Herbed Fish Fillets – a delicious recipe with breadcrumbs, all-purpose, chicken flavored bouillon granules, onion, paprika, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Breaded Herbed Fish Fillets

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