How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Soup (Zupa Chlebowa) (Polish-Zwt3)?

You need 7 ingredients. The key ingredients include: 3 tablespoons butter, 3 tablespoons all-purpose flour, 6 cups beef or 6 cups chicken stock, 1/4 1/4 lb frankfurters or 1/4 lb other cooked sausage, chopped, and more.

Is Bread Soup (Zupa Chlebowa) (Polish-Zwt3) suitable as soups & stews?

Yes, Bread Soup (Zupa Chlebowa) (Polish-Zwt3) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bread Soup (Zupa Chlebowa) (Polish-Zwt3)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Soup (Zupa Chlebowa) (Polish-Zwt3) Recipe

Name: Bread Soup (Zupa Chlebowa) (Polish-Zwt3)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 3 tablespoons all-purpose flour; 6 cups beef or 6 cups chicken stock; 1/4 1/4 lb frankfurters or 1/4 lb other cooked sausage, chopped; salt & freshly ground black pepper; 4 -6 slices rye bread, toasted and buttered; 4 -6 eggs, poached

Bread Soup (Zupa Chlebowa) (Polish-Zwt3) – a delicious recipe with butter, all-purpose, beef, frankfurters, salt, rye bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tablespoons butter
3 tablespoons all-purpose flour
6 cups beef or 6 cups chicken stock
1/4 1/4 lb frankfurters or 1/4 lb other cooked sausage, chopped
salt & freshly ground black pepper
4 -6 slices rye bread, toasted and buttered
4 -6 eggs, poached

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1570 kcal
Category
Soups & Stews

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Bread Soup (Zupa Chlebowa) (Polish-Zwt3)

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