How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Whiskey Sauce* * * * * ?

You need 10 ingredients. The key ingredients include: 1/3 c. firmly packed brown sugar, 1/2 c. egg substitute, 2 c. skim milk, 1 tsp. ground nutmeg, and more.

Is Bread Pudding With Whiskey Sauce* * * * * suitable as baking & desserts?

Yes, Bread Pudding With Whiskey Sauce* * * * * falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Whiskey Sauce* * * * * ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Whiskey Sauce* * * * * Recipe

Name: Bread Pudding With Whiskey Sauce* * * * *
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. firmly packed brown sugar; 1/2 c. egg substitute; 2 c. skim milk; 1 tsp. ground nutmeg; 1 1/4 tsp. ground cinnamon; 1 1/2 tsp. vanilla extract; 5 c. French bread cubes; 1/3 c. raisins; butter flavored vegetable cooking spray; Whiskey Sauce

Bread Pudding With Whiskey Sauce* * * * *

Eats Now Editorial Team · 170 kcal · Baking & Desserts

Bread Pudding With Whiskey Sauce* * * * * – a delicious recipe with brown sugar, egg substitute, milk, ground nutmeg, ground cinnamon, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding With Whiskey Sauce* * * * *

How did you like this recipe?

Frequently Asked Questions