How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Whiskey Sauce ?

You need 16 ingredients. The key ingredients include: 1 loaf stale French bread, crumbled, 2 tsp vanilla, 1 cup raisins, 4 cups milk, and more.

Is Bread Pudding With Whiskey Sauce suitable as baking & desserts?

Yes, Bread Pudding With Whiskey Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Whiskey Sauce ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Whiskey Sauce Recipe

Name: Bread Pudding With Whiskey Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf stale French bread, crumbled; 2 tsp vanilla; 1 cup raisins; 4 cups milk; 1 cup coconut; 2 cups sugar; 1 cup chopped pecans; 8 tbsp butter, melted; 1 tsp cinnamon; 3 eggs; 1 tsp nutmeg; Whiskey Sauce:; 1 stick butter; 1 1/2 cups powdered sugar; 2 egg yolks; 1/2 cup Bourbon

Bread Pudding With Whiskey Sauce

Eats Now Editorial Team · 1491 kcal · Baking & Desserts

Bread Pudding With Whiskey Sauce – a delicious recipe with bread, vanilla, raisins, milk, coconut, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding With Whiskey Sauce

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