How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Rum Sauce ?

You need 15 ingredients. The key ingredients include: 1 pound Day old Challah bread, 5 eggs, 1/2 cup sugar, 1/2 cup brown sugar, and more.

Is Bread Pudding With Rum Sauce suitable as baking & desserts?

Yes, Bread Pudding With Rum Sauce falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Rum Sauce ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Rum Sauce Recipe

Name: Bread Pudding With Rum Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Day old Challah bread; 5 eggs; 1/2 cup sugar; 1/2 cup brown sugar; 3 tablespoons dark rum; 1 tablespoon vanilla extract; 1 teaspoon cinnamon; 2 cups white chocolate chips; 1 1/2 cups golden raisins; 1 batch Rum Sauce; 1/2 cup butter; 1/2 cup sugar; 1/2 cup brown sugar; 1 quart plus 1 1/3 cup heavy cream; 3 tablespoons dark rum

Bread Pudding With Rum Sauce

Eats Now Editorial Team · 1349 kcal · Baking & Desserts

Bread Pudding With Rum Sauce – a delicious recipe with bread, eggs, sugar, brown sugar, dark rum, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding With Rum Sauce

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