How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Lemon Sauce Recipe?

You need 7 ingredients. The key ingredients include: 4 c. bread crumbs, 6 c. lowfat milk, 4 Large eggs, beaten, 3 c. sugar, and more.

Is Bread Pudding With Lemon Sauce Recipe suitable as baking & desserts?

Yes, Bread Pudding With Lemon Sauce Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Lemon Sauce Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Lemon Sauce Recipe Recipe

Name: Bread Pudding With Lemon Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. bread crumbs; 6 c. lowfat milk; 4 Large eggs, beaten; 3 c. sugar; 1 1/2 sticks butter, melted; 2 teaspoon vanilla; Dash of salt

Bread Pudding With Lemon Sauce Recipe – a delicious recipe with bread crumbs, milk, eggs, sugar, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. bread crumbs
6 c. lowfat milk
4 Large eggs, beaten
3 c. sugar
1 1/2 sticks butter, melted
2 teaspoon vanilla
Dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1370 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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