How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding With Currants And Maple Syrup?

You need 10 ingredients. The key ingredients include: 1/2 c. dried currants, 2 Tbsp. brandy, 6 c. 1-inch cubes French bread, 1 c. half and half, and more.

Is Bread Pudding With Currants And Maple Syrup suitable as baking & desserts?

Yes, Bread Pudding With Currants And Maple Syrup falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding With Currants And Maple Syrup?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding With Currants And Maple Syrup Recipe

Name: Bread Pudding With Currants And Maple Syrup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. dried currants; 2 Tbsp. brandy; 6 c. 1-inch cubes French bread; 1 c. half and half; 1 c. milk; 2 eggs; 3/4 c. sugar; 1 Tbsp. vanilla; 1 1/2 tsp. grated orange peel; 1/2 tsp. ground cardamon

Bread Pudding With Currants And Maple Syrup

Eats Now Editorial Team · 372 kcal · Baking & Desserts

Bread Pudding With Currants And Maple Syrup – a delicious recipe with currants, brandy, bread, milk, eggs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding With Currants And Maple Syrup

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