How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding Recipe?

You need 8 ingredients. The key ingredients include: 1 gallon bread cubes, 1 gallon instant dry lowfat milk, 9 Large eggs, beaten, 1 c. brown sugar, and more.

Is Bread Pudding Recipe suitable as baking & desserts?

Yes, Bread Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding Recipe Recipe

Name: Bread Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gallon bread cubes; 1 gallon instant dry lowfat milk; 9 Large eggs, beaten; 1 c. brown sugar; 1/2 c. sugar; 1 pt. Half & Half; 1 tbsp. vanilla; 3 c. raisins

Bread Pudding Recipe – a delicious recipe with milk, eggs, brown sugar, sugar, vanilla, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 gallon bread cubes
1 gallon instant dry lowfat milk
9 Large eggs, beaten
1 c. brown sugar
1/2 c. sugar
1 pt. Half & Half
1 tbsp. vanilla
3 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
692 kcal
Category
Baking & Desserts

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