How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Pudding?

You need 10 ingredients. The key ingredients include: 2 c. day old bread cubes, 2 eggs, slightly beaten, 1/2 c. firmly packed brown sugar, 1 tsp. cinnamon, and more.

Is Bread Pudding suitable as baking & desserts?

Yes, Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Pudding Recipe

Name: Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. day old bread cubes; 2 eggs, slightly beaten; 1/2 c. firmly packed brown sugar; 1 tsp. cinnamon; 1 tsp. vanilla; 1/4 tsp. salt; 2 1/2 c. milk; 1/2 c. chopped walnuts; 1/2 c. raisins; 2 Tbsp. butter or margarine

Bread Pudding – a delicious recipe with bread cubes, eggs, brown sugar, cinnamon, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bread Pudding

How did you like this recipe?

Frequently Asked Questions