How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread-N-Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 c. crumbled corn bread, 2 c. cooked squash, mashed, 1/2 c. melted butter, 1 can cream of chicken soup, and more.

Is Bread-N-Squash Casserole suitable as soups & stews?

Yes, Bread-N-Squash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bread-N-Squash Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread-N-Squash Casserole Recipe

Name: Bread-N-Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. crumbled corn bread; 2 c. cooked squash, mashed; 1/2 c. melted butter; 1 can cream of chicken soup; 2 eggs, beaten; 1 onion, chopped; salt and pepper to taste

Bread-N-Squash Casserole – a delicious recipe with corn bread, butter, cream of chicken soup, eggs, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 c. crumbled corn bread
2 c. cooked squash, mashed
1/2 c. melted butter
1 can cream of chicken soup
2 eggs, beaten
1 onion, chopped
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread-N-Squash Casserole

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