Bread Masala Roast Recipe

Name: Bread Masala Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices bread; 2 onions mediums sized, sliced lengthwise; 4 cloves garlic crushed; 8 curry leaves; 2 green chilles green, chopped; 2 tomatoes medium, choped; 1/2 teaspoon mustard seeds; 1 dark soy sauce; 1/2 teaspoon cumin seeds; 1 teaspoon Garam Masala; chilli powder teaspoon red red; 1/2 teaspoon freshly ground pepper; 1/2 teaspoon turmeric powder; 1 tablespoon lemon juice; 1 tablespoon oil; 2 tablespoons coriander leaves; salt to taste

Servings: persons

8 slices bread
2 onions mediums sized, sliced lengthwise
4 cloves garlic crushed
8 curry leaves
2 green chilles green, chopped
2 tomatoes medium, choped
1/2 teaspoon mustard seeds
1 dark soy sauce
1/2 teaspoon cumin seeds
1 teaspoon Garam Masala
chilli powder teaspoon red red
1/2 teaspoon freshly ground pepper
1/2 teaspoon turmeric powder
1 tablespoon lemon juice
1 tablespoon oil
2 tablespoons coriander leaves
salt to taste

1
In a pan heat oil.
2
Add mustard,curry leaves & cumin seeds. Let it splutter.
3
Add onions, garlic & green chilies.
4
Let the onions brown a little. Add the chopped tomatoes.
5
Keep the heat low. Add the garam masala, turmeric powder, chilli powder,Dark Soy sauce, pepper powder & salt to taste,.
6
Mix well.
7
Add Cubed Bread & mix well.
8
Leave on heat for a few minutes till the Bread brown lightly on the surface.
9
Squeeze the lemon juice over the Bread and mix.
10
Garnish with chopped corriander leaves.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 8 slices bread, 2 onions mediums sized, sliced lengthwise, 4 cloves garlic crushed, 8 curry leaves, and more.

Yes, Bread Masala Roast falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Bread Masala Roast

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions