How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Maker Milk Butter Bread Rolls?

You need 8 ingredients. The key ingredients include: 280 grams Bread (strong) flour, 50 grams Butter, 25 grams Sugar, 150 mm Milk, and more.

Is Bread Maker Milk Butter Bread Rolls suitable as general?

Yes, Bread Maker Milk Butter Bread Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread Maker Milk Butter Bread Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Maker Milk Butter Bread Rolls Recipe

Name: Bread Maker Milk Butter Bread Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 280 grams Bread (strong) flour; 50 grams Butter; 25 grams Sugar; 150 mm Milk; 5 grams Salt; 25 grams Egg; 2 4/5 grams Dry yeast; 1 Egg (for coating)

Bread Maker Milk Butter Bread Rolls – a delicious recipe with Bread, Butter, Sugar, Milk, Salt, Egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

280 grams Bread (strong) flour
50 grams Butter
25 grams Sugar
150 mm Milk
5 grams Salt
25 grams Egg
2 4/5 grams Dry yeast
1 Egg (for coating)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2699 kcal
Category
General

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Bread Maker Milk Butter Bread Rolls

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