Bread Machine Dinner Rolls Recipe

Name: Bread Machine Dinner Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup warm water; 1 teaspoon skim milk powder (can use 2 teaspoons); 1 egg (room temperature); 2 tablespoons butter, softened; 3 1/4 cups white bread flour; 1/4 cup sugar; 1 teaspoon salt; 3 teaspoons dry yeast; 1 egg white (whisked with 1 teaspoon cold water); sesame seeds

Servings: persons

1
Place the ingredients in the bread machine in order listed.
2
Select the sweet dough cycle.
3
Adjust the water or flour to create a soft semi-sticky dough after about 5 minutes of kneading.
4
Grease a large cookie sheet.
5
Divide the dough into 12-15 pieces.
6
Shape each into a ball, place about 2-inches apart.
7
Cover with a clean tea towel and place in a warm spot to rise until doubled (about 45 minutes (the time will vary depending on the temperature of you room).
8
Brush the dough balls with egg white mixture, then sprinkle with sesame seeds.
9
Bake in a 375 degree oven for about 12-15 minutes.

522

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup warm water, 1 teaspoon skim milk powder (can use 2 teaspoons), 1 egg (room temperature), 2 tablespoons butter, softened, and more.

Yes, Bread Machine Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Bread Machine Dinner Rolls

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions