Bake this irresistible Bread Filling at home. Made with loaves white bread, cream of celery soup, milk and butter. Easy step-by-step instructions included.
This Bread Filling relies on simple, everyday ingredients such as cream of celery soup, soup can milk, small onion, quartered and piece celery, quartered. It comes together quickly and makes 4 servings, at about 238 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026