How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Dip Recipe?

You need 8 ingredients. The key ingredients include: 1 loaf round bread, hollowed out, 2 c. lowfat sour cream, 1 c. mayonnaise (not salad dressing), 1 pkg. Hidden Valley dressing (Village Spice or possibly Ranch), and more.

Is Bread Dip Recipe suitable as snacks & appetizers?

Yes, Bread Dip Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bread Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bread Dip Recipe Recipe

Name: Bread Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 loaf round bread, hollowed out; 2 c. lowfat sour cream; 1 c. mayonnaise (not salad dressing); 1 pkg. Hidden Valley dressing (Village Spice or possibly Ranch); 2 tbsp. dehydrated onions (or possibly less); 2 tbsp. dry parsley; 1 sm. pkg. dry, pressed beef or possibly ham, minced; 2 teaspoon dry dill weed

Bread Dip Recipe – a delicious recipe with bread, sour cream, mayonnaise, Hidden Valley dressing, onions, parsley. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf round bread, hollowed out
2 c. lowfat sour cream
1 c. mayonnaise (not salad dressing)
1 pkg. Hidden Valley dressing (Village Spice or possibly Ranch)
2 tbsp. dehydrated onions (or possibly less)
2 tbsp. dry parsley
1 sm. pkg. dry, pressed beef or possibly ham, minced
2 teaspoon dry dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

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