Bread-Crumb-Coated Chicken - Nuwave Oven-Flavorwave

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   ["Tear bread into pieces and in a food processor pulse until finely ground.", "In a large bowl stir together 2 cups bread crumbs, Parmesan, sage, and salt and pepper to taste.", "Melt butter and stir in mustard and salt and pepper to taste.", "With a sharp knife cut chicken thighs from legs.", "Pat chicken dry and brush all over with butter mixture.", "Roll chicken in bread-crumb mixture, pressing gently to adhere, and arrange chicken, without crowding, on 4"" rack.", "On level HI, bake chicken until cooked through and golden, 14 to 16 minutes."]

* Per serving · 4 servings · Values may vary.

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