How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Crumb Cake?

You need 8 ingredients. The key ingredients include: 6 egg yolks, 2 c. sugar, 6 Tbsp. melted butter, 3/4 c. chopped walnuts, and more.

Is Bread Crumb Cake suitable as baking & desserts?

Yes, Bread Crumb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bread Crumb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Crumb Cake Recipe

Name: Bread Crumb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 egg yolks; 2 c. sugar; 6 Tbsp. melted butter; 3/4 c. chopped walnuts; 6 Tbsp. cold water; 2 c. bread crumbs; 6 egg whites, beaten stiff; 2 tsp. vanilla

Bread Crumb Cake – a delicious recipe with egg yolks, sugar, butter, walnuts, cold water, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 egg yolks
2 c. sugar
6 Tbsp. melted butter
3/4 c. chopped walnuts
6 Tbsp. cold water
2 c. bread crumbs
6 egg whites, beaten stiff
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1345 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Bread Crumb Cake

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