How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Bowl With Dip?

You need 8 ingredients. The key ingredients include: 1 round bread (unsliced; 1 lb.; sourdough is great), 1 3/4 c. sour cream, 1 3/4 c. mayonnaise, 3/4 shredded Cheddar cheese, and more.

Is Bread Bowl With Dip suitable as snacks & appetizers?

Yes, Bread Bowl With Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Bread Bowl With Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bread Bowl With Dip Recipe

Name: Bread Bowl With Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 round bread (unsliced; 1 lb.; sourdough is great); 1 3/4 c. sour cream; 1 3/4 c. mayonnaise; 3/4 shredded Cheddar cheese; 1/4 lb. each: pastrami, ham and corned beef, finely chopped; 3 Tbsp. finely chopped onion; 2 tsp. onion powder; 2 tsp. celery seed

Bread Bowl With Dip – a delicious recipe with bread, sour cream, mayonnaise, Cheddar cheese, beef, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 round bread (unsliced; 1 lb.; sourdough is great)
1 3/4 c. sour cream
1 3/4 c. mayonnaise
3/4 shredded Cheddar cheese
1/4 lb. each: pastrami, ham and corned beef, finely chopped
3 Tbsp. finely chopped onion
2 tsp. onion powder
2 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Bowl With Dip

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