Bread Boat — Soups & Stews recipe

Bread Boat

Eats Now Editorial Team  · 671 kcal  · Soups & Stews

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Bake this irresistible Bread Boat at home. Made with bread, sour cream, cheddar cheese and cream cheese. Easy step-by-step instructions included.

This Bread Boat relies on simple, everyday ingredients such as loaf french bread, sour cream, cheddar cheese, shredded and cream cheese, softened. It comes together quickly and makes 4 servings, at about 671 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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