How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread Boat?

You need 8 ingredients. The key ingredients include: 1 loaf French bread, 1 1/2 cups sour cream, 2 cups cheddar cheese, shredded, 8 ounces cream cheese, softened, and more.

Is Bread Boat suitable as soups & stews?

Yes, Bread Boat falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bread Boat?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread Boat Recipe

Name: Bread Boat
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread; 1 1/2 cups sour cream; 2 cups cheddar cheese, shredded; 8 ounces cream cheese, softened; 1/3 cup green onion, chopped; 1/2 cup ham, chopped; 1/3 cup green chili, chopped; 1 dash Worcestershire sauce

Bread Boat – a delicious recipe with bread, sour cream, cheddar cheese, cream cheese, green onion, ham. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 loaf French bread
1 1/2 cups sour cream
2 cups cheddar cheese, shredded
8 ounces cream cheese, softened
1/3 cup green onion, chopped
1/2 cup ham, chopped
1/3 cup green chili, chopped
1 dash Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Bread Boat

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