How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cabbage Soup?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 large onion, chopped, pepper, salt, and more.

Is Cabbage Soup suitable as soups & stews?

Yes, Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cabbage Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cabbage Soup Recipe

Name: Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef; 1 large onion, chopped; pepper; salt; 1 large can tomatoes, chopped fine; 1/2 large head cabbage, thinly sliced; 1 lb. frozen mixed vegetables; 6 c. tomato juice or V-8

Cabbage Soup – a delicious recipe with ground beef, onion, pepper, salt, tomatoes, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 large onion, chopped
pepper
salt
1 large can tomatoes, chopped fine
1/2 large head cabbage, thinly sliced
1 lb. frozen mixed vegetables
6 c. tomato juice or V-8

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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