How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread-And-Butter Pickles?

You need 10 ingredients. The key ingredients include: 5 1/2 cups thinly sliced pickling cucumbers (about 1 1/2 pounds), 1 1/2 tablespoons kosher salt, 1 cup thinly sliced onion, 1 cup sugar, and more.

Is Bread-And-Butter Pickles suitable as general?

Yes, Bread-And-Butter Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread-And-Butter Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread-And-Butter Pickles Recipe

Name: Bread-And-Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 1/2 cups thinly sliced pickling cucumbers (about 1 1/2 pounds); 1 1/2 tablespoons kosher salt; 1 cup thinly sliced onion; 1 cup sugar; 1 cup white vinegar; 1/2 cup cider vinegar; 1/4 cup packed brown sugar; 1 1/2 teaspoons mustard seeds; 1/2 teaspoon celery seeds; 1/8 teaspoon turmeric

Bread-And-Butter Pickles

Eats Now Editorial Team · 341 kcal · General

Bread-And-Butter Pickles – a delicious recipe with pickling cucumbers, kosher salt, onion, sugar, white vinegar, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Bread-And-Butter Pickles

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