Bread And Butter Pickles Recipe

Name: Bread And Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 unpeeled cucumbers, sliced; 8 onions, sliced; 2 green sweet peppers, cut small; 2 red sweet peppers, cut small; 2 stalks celery, cut small; 1/2 c. pickling salt; 1/4 c. water; 1 1/2 c. brown sugar; 1 1/2 c. white sugar; 3 c. vinegar; 1 Tbsp. mustard seed; 1 Tbsp. celery seed; 1 tsp. Turmeric; 1/2 tsp. ground cloves

Servings: persons

12 unpeeled cucumbers, sliced
8 onions, sliced
2 green sweet peppers, cut small
2 red sweet peppers, cut small
2 stalks celery, cut small
1/2 c. pickling salt
1/4 c. water
1 1/2 c. brown sugar
1 1/2 c. white sugar
3 c. vinegar
1 Tbsp. mustard seed
1 Tbsp. celery seed
1 tsp. Turmeric
1/2 tsp. ground cloves

1
Combine in large kettle:
2
cucumbers, onions,
3
green sweet peppers, red sweet peppers, celery.
4
Mix 4 cups cold water with 1/2 cup pickling salt and pour over above.
5
Let stand about 2 hours.
6
Then drain and rinse and mix with the following ingredients that have been brought to a boiling point:
7
1 1/2 c. brown sugar, 1 1/2 c. white sugar, 3 c. vinegar, mustard seed, celery seed, turmeric and cloves.
8
Bring back to boil.
9
Cook until cucumber slices are tender, about 15 minutes.
10
Seal in hot, sterilized jars.

897

kcal

Calories

217

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 unpeeled cucumbers, sliced, 8 onions, sliced, 2 green sweet peppers, cut small, 2 red sweet peppers, cut small, and more.

Yes, Bread And Butter Pickles falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Bread And Butter Pickles

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions