How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bread And Butter Pickles?

You need 9 ingredients. The key ingredients include: 1 gal. sliced pickles, crosscut less than 1/8-inch thick, 8 small, sliced onions, 3 green peppers, sliced fine, 1/3 c. salt, and more.

Is Bread And Butter Pickles suitable as general?

Yes, Bread And Butter Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Bread And Butter Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bread And Butter Pickles Recipe

Name: Bread And Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 gal. sliced pickles, crosscut less than 1/8-inch thick; 8 small, sliced onions; 3 green peppers, sliced fine; 1/3 c. salt; 3 c. sugar; 1 1/2 tsp. turmeric; 1/4 to 1/2 tsp. cloves, ground; 2 c. white vinegar; 1 c. water

Bread And Butter Pickles – a delicious recipe with pickles, onions, green peppers, salt, sugar, turmeric. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 gal. sliced pickles, crosscut less than 1/8-inch thick
8 small, sliced onions
3 green peppers, sliced fine
1/3 c. salt
3 c. sugar
1 1/2 tsp. turmeric
1/4 to 1/2 tsp. cloves, ground
2 c. white vinegar
1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
795 kcal
Category
General

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Bread And Butter Pickles

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