Try this homemade Brazilian Style Collard Greens recipe the whole family will love. Made with collard greens, bacon, onion and garlic. Easy step-by-step…
This Brazilian Style Collard Greens relies on simple, everyday ingredients such as a large onion, diced, of garlic, minced, of extra virgin olive oil and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026