How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brazilian Style Chicken And Rice Pot?

You need 11 ingredients. The key ingredients include: 1 lb boneless skinless chicken breast, cut into 1 inch cubes, 1/4 cup extra virgin olive oil, 2 -3 tablespoons minced garlic, 1 cup rice (I use basmati), and more.

Is Brazilian Style Chicken And Rice Pot suitable as meat & poultry?

Yes, Brazilian Style Chicken And Rice Pot falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brazilian Style Chicken And Rice Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brazilian Style Chicken And Rice Pot Recipe

Name: Brazilian Style Chicken And Rice Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless skinless chicken breast, cut into 1 inch cubes; 1/4 cup extra virgin olive oil; 2 -3 tablespoons minced garlic; 1 cup rice (I use basmati); 1/2 cup green olives, coarsely chopped; 1 cup cilantro, coarsely chopped; 1 teaspoon orange zest; 10 tablespoons chicken stock or 10 tablespoons water; 1 cup orange juice; 1 packet goya sazon goya (the orange packet variety); 1 1/2 teaspoons pimiento

Try this homemade Brazilian Style Chicken And Rice Pot recipe the whole family will love. Made with chicken breast, extra virgin olive oil, garlic and r…

This Brazilian Style Chicken And Rice Pot relies on simple, everyday ingredients such as extra virgin olive oil, minced garlic, rice (i use basmati) and cilantro, coarsely chopped. It comes together quickly and makes 4 servings, at about 665 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Brazilian Style Chicken And Rice Pot

Tips for the best results

Variations & substitutions

My Personal Notes

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