How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brazilian Fish Stew?

You need 15 ingredients. The key ingredients include: 3 cups onions, small dice, 4 garlic cloves, minced, 1 tablespoon olive oil, 6 -8 tablespoons fresh ginger, and more.

Is Brazilian Fish Stew suitable as seafood?

Yes, Brazilian Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Brazilian Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brazilian Fish Stew Recipe

Name: Brazilian Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups onions, small dice; 4 garlic cloves, minced; 1 tablespoon olive oil; 6 -8 tablespoons fresh ginger; 1/4 - 1/2 cup pickled jalapeno pepper, chopped; 4 cups chicken broth; 3 cups tomato sauce; 1 (28 ounce) can diced tomatoes; 1/4 cup shredded coconut; 3 tablespoons peanut butter; 2 lbs deveined shrimp; 1 lb deboned white fish fillet; 1/2 cup fresh cilantro; 1 teaspoon salt; 1 teaspoon pepper

Brazilian Fish Stew

Eats Now Editorial Team · 1107 kcal · Seafood

Brazilian Fish Stew – a delicious recipe with onions, garlic, olive oil, fresh ginger, jalapeno pepper, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Brazilian Fish Stew

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