How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bratwurst Stew?

You need 12 ingredients. The key ingredients include: 1 (11 1/2 oz.) can split peas with ham and bacon soup, 1 1/4 c. water, 1 (10 oz.) pkg. frozen corn, 1 (10 oz.) pkg. frozen peas and carrots, and more.

Is Bratwurst Stew suitable as soups & stews?

Yes, Bratwurst Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Bratwurst Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bratwurst Stew Recipe

Name: Bratwurst Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 (11 1/2 oz.) can split peas with ham and bacon soup; 1 1/4 c. water; 1 (10 oz.) pkg. frozen corn; 1 (10 oz.) pkg. frozen peas and carrots; 1 1/2 c. chopped (raw) potatoes; 1 c. chopped tomatoes; 1/2 c. chopped celery; 1/4 c. chopped green pepper; 1/2 lb. smoked Brats, sliced thin; 1 1/2 tsp. dill weed; 1 1/2 tsp. chili powder; 1 1/2 tsp. onion powder

Bratwurst Stew – a delicious recipe with peas with, water, frozen corn, frozen peas, potatoes, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Bratwurst Stew

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