How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brattens Clam Chowder?

You need 8 ingredients. The key ingredients include: 1 c. onions, finely chopped, 1 c. celery, finely chopped, 2 c. finely diced potatoes, 2 (6 1/2 oz. each) cans minced clams and juice, and more.

Is Brattens Clam Chowder suitable as seafood?

Yes, Brattens Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Brattens Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brattens Clam Chowder Recipe

Name: Brattens Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 c. onions, finely chopped; 1 c. celery, finely chopped; 2 c. finely diced potatoes; 2 (6 1/2 oz. each) cans minced clams and juice; 3/4 c. butter; 3/4 c. flour; 1 qt. half and half; 2 Tbsp. red wine vinegar

Brattens Clam Chowder – a delicious recipe with onions, celery, potatoes, butter, flour, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. onions, finely chopped
1 c. celery, finely chopped
2 c. finely diced potatoes
2 (6 1/2 oz. each) cans minced clams and juice
3/4 c. butter
3/4 c. flour
1 qt. half and half
2 Tbsp. red wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Brattens Clam Chowder

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