How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brats With Sauerkraut?

You need 8 ingredients. The key ingredients include: 8 uncooked bratwurst links, 1 can (14 ounces) sauerkraut, rinsed and well drained, 2 medium apples, peeled and finely chopped, 3 bacon strips, cooked and crumbled, and more.

Is Brats With Sauerkraut suitable as meat & poultry?

Yes, Brats With Sauerkraut falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Brats With Sauerkraut?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brats With Sauerkraut Recipe

Name: Brats With Sauerkraut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 uncooked bratwurst links; 1 can (14 ounces) sauerkraut, rinsed and well drained; 2 medium apples, peeled and finely chopped; 3 bacon strips, cooked and crumbled; 1/4 cup packed brown sugar; 1/4 cup finely chopped onion; 1 teaspoon ground mustard; 8 brat buns, split

Try this homemade Brats With Sauerkraut recipe the whole family will love. Made with links, sauerkraut, apples and bacon. Easy step-by-step instructions…

This Brats With Sauerkraut relies on simple, everyday ingredients such as uncooked bratwurst links, packed brown sugar, finely chopped onion and ground mustard. It comes together quickly and makes 4 servings, at about 486 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

8 uncooked bratwurst links
1 can (14 ounces) sauerkraut, rinsed and well drained
2 medium apples, peeled and finely chopped
3 bacon strips, cooked and crumbled
1/4 cup packed brown sugar
1/4 cup finely chopped onion
1 teaspoon ground mustard
8 brat buns, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
486 kcal
Category
Meat & Poultry

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