How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Brandied Roast Of Ham?

You need 11 ingredients. The key ingredients include: 1 (12-pound) fresh ham, skinned, 1/2 teaspoon salt, 1/2 teaspoon freshly ground pepper, 1 large onion, and more.

Is Brandied Roast Of Ham suitable as soups & stews?

Yes, Brandied Roast Of Ham falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Brandied Roast Of Ham?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Brandied Roast Of Ham Recipe

Name: Brandied Roast Of Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12-pound) fresh ham, skinned; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1 large onion; 3 whole cloves; 1 celery rib; 1 garlic clove, sliced; 1 cup dry white wine; 1 (10 1/2-ounce) can beef broth, undiluted; 1/4 cup brandy; 2 tablespoons all-purpose flour

Brandied Roast Of Ham

Eats Now Editorial Team · 121 kcal · Soups & Stews

Brandied Roast Of Ham – a delicious recipe with fresh ham, salt, freshly ground pepper, onion, cloves, celery. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Brandied Roast Of Ham

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