How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins With Pineapple?

You need 14 ingredients. The key ingredients include: 1/4 cup molasses, 1 1/4 cups granulated sugar substitute (I use Splenda), 1/2 cup melted butter, 2 eggs, beaten, and more.

Is Bran Muffins With Pineapple suitable as baking & desserts?

Yes, Bran Muffins With Pineapple falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins With Pineapple?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins With Pineapple Recipe

Name: Bran Muffins With Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 cup molasses; 1 1/4 cups granulated sugar substitute (I use Splenda); 1/2 cup melted butter; 2 eggs, beaten; 1 cup quaker 100% oat bran hot cereal; 1 cup boiling water; 2 cups buttermilk; 2 cups whole wheat flour; 1/2 cup ground flax seed; 2 1/2 teaspoons baking soda; 1/2 teaspoon salt; 2 cups all-bran cereal; 1 (20 ounce) can drained crushed pineapple in juice; 1 (8 ounce) bag chopped walnuts

Bran Muffins With Pineapple – a delicious recipe with molasses, sugar substitute, butter, eggs, bran, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Bran Muffins With Pineapple

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