How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins(Low-Fat) ?

You need 9 ingredients. The key ingredients include: 1 c. reduced Bisquick, 2 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. cinnamon, and more.

Is Bran Muffins(Low-Fat) suitable as baking & desserts?

Yes, Bran Muffins(Low-Fat) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins(Low-Fat) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins(Low-Fat) Recipe

Name: Bran Muffins(Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. reduced Bisquick; 2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. cinnamon; 2 c. Nabisco 100% bran; 1 1/4 c. 2% milk; 1/3 c. firmly packed brown sugar; 1 egg or egg substitute; 1/2 c. applesauce

Bran Muffins(Low-Fat) – a delicious recipe with Bisquick, baking powder, baking soda, cinnamon, bran, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. reduced Bisquick
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. cinnamon
2 c. Nabisco 100% bran
1 1/4 c. 2% milk
1/3 c. firmly packed brown sugar
1 egg or egg substitute
1/2 c. applesauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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