How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bran Muffins?

You need 9 ingredients. The key ingredients include: 1/4 c. vegetable oil, 3/4 c. sugar, 2 egg whites, beaten, 1 c. buttermilk, and more.

Is Bran Muffins suitable as baking & desserts?

Yes, Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Bran Muffins Recipe

Name: Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/4 c. vegetable oil; 3/4 c. sugar; 2 egg whites, beaten; 1 c. buttermilk; 1 1/4 c. flour; 1 1/4 tsp. baking soda; 1/2 c. boiling water; 1 1/2 c. 100% Bran cereal; 1 c. raisins

Bran Muffins – a delicious recipe with vegetable oil, sugar, egg whites, buttermilk, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. vegetable oil
3/4 c. sugar
2 egg whites, beaten
1 c. buttermilk
1 1/4 c. flour
1 1/4 tsp. baking soda
1/2 c. boiling water
1 1/2 c. 100% Bran cereal
1 c. raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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