Bramberger Krautbraten (Bramberger Meat And Cabbage Casse Recipe Recipe

Name: Bramberger Krautbraten (Bramberger Meat And Cabbage Casse Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Cabbage, Head, Small; 2 x Onions, Medium, Minced; 1 lb Grnd Beef, Lean; 1/2 tsp Salt; 1/2 c. White Wine, Dry; 3 x Bacon, Strips, Thick Sliced; 1 Tbsp. Vegetable Oil; 1/2 lb Pork, Lean, Cubed; 1 tsp Caraway Seeds; 1/2 tsp Pepper; 1 tsp Vegetable Oil

Servings: persons

1 lb Cabbage, Head, Small
2 x Onions, Medium, Minced
1 lb Grnd Beef, Lean
1/2 tsp Salt
1/2 c. White Wine, Dry
3 x Bacon, Strips, Thick Sliced
1 Tbsp. Vegetable Oil
1/2 lb Pork, Lean, Cubed
1 tsp Caraway Seeds
1/2 tsp Pepper
1 tsp Vegetable Oil

1
Remove outer, wilted cabbage leaves and core.
2
Place cabbage in a large pot of boiling water and simmer gently for 10 min.
3
Remove and drain.
4
gently pull off 12 leaves and set aside.
5
Finely chop the rest of the cabbage.
6
Heat 1 Tablespoons vegetable oil; add in onions, pork, and grnd beef.
7
Cook till lightly browned.
8
Drain off excess fat.
9
Add in the minced cabbage, caraway seeds, salt, and pepper.
10
Pour in the white wine.
11
Cover and simmer the mix for 10 min, stirring often.
12
Grease an ovenproof dish with 1 t of vegetable oil; line the dish with half the cabbage leaves.
13
Spoon in the meat mix, cover with the rest of the cabbage leaves.
14
Cut bacon strips in half and arrange on top.
15
Place in preheated 350 degree F. oven; bake for approximately 45 min.

891

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb Cabbage, Head, Small, 2 x Onions, Medium, Minced, 1 lb Grnd Beef, Lean, 1/2 tsp Salt, and more.

Yes, Bramberger Krautbraten (Bramberger Meat And Cabbage Casse Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bramberger Krautbraten (Bramberger Meat And Cabbage Casse Recipe

How did you like this recipe?

Frequently Asked Questions