How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Witlof With Bacon Recipe?

You need 9 ingredients. The key ingredients include: 8 x whitlof, 50 gm butter, 4 slc bacon, 1/2 c. white wine, and more.

Is Braised Witlof With Bacon Recipe suitable as meat & poultry?

Yes, Braised Witlof With Bacon Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Witlof With Bacon Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Witlof With Bacon Recipe Recipe

Name: Braised Witlof With Bacon Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 x whitlof; 50 gm butter; 4 slc bacon; 1/2 c. white wine; 1/2 c. chicken stock; 1/2 Tbsp. lemon juice; 1 pch chilli pwdr salt, pepper; 1/2 c. cheese, grated; 1 tsp parsley, minced

Braised Witlof With Bacon Recipe – a delicious recipe with whitlof, butter, bacon, white wine, chicken stock, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 x whitlof
50 gm butter
4 slc bacon
1/2 c. white wine
1/2 c. chicken stock
1/2 Tbsp. lemon juice
1 pch chilli pwdr salt, pepper
1/2 c. cheese, grated
1 tsp parsley, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9682 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Braised Witlof With Bacon Recipe

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