How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Tomato Spareribs (Crock Pot)?

You need 7 ingredients. The key ingredients include: 2 lbs pork spareribs, cut into single-ribs (or bite-size portions), 2 (14 1/2 ounce) cans diced tomatoes, undrained, ¼ cup kraft sun-dried tomato vinaigrette dressing, 1 tablespoon soy sauce, and more.

Is Braised Tomato Spareribs (Crock Pot) suitable as salads?

Yes, Braised Tomato Spareribs (Crock Pot) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Braised Tomato Spareribs (Crock Pot)?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Braised Tomato Spareribs (Crock Pot) Recipe

Name: Braised Tomato Spareribs (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs pork spareribs, cut into single-ribs (or bite-size portions); 2 (14 1/2 ounce) cans diced tomatoes, undrained; ¼ cup kraft sun-dried tomato vinaigrette dressing; 1 tablespoon soy sauce; 1 teaspoon garlic powder; 4 cups hot cooked rice (instant rice); butter, to taste

Braised Tomato Spareribs (Crock Pot) – a delicious recipe with pork spareribs, tomatoes, tomato vinaigrette, soy sauce, garlic, rice. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 lbs pork spareribs, cut into single-ribs (or bite-size portions)
2 (14 1/2 ounce) cans diced tomatoes, undrained
¼ cup kraft sun-dried tomato vinaigrette dressing
1 tablespoon soy sauce
1 teaspoon garlic powder
4 cups hot cooked rice (instant rice)
butter, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1230 kcal
Category
Salads

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Braised Tomato Spareribs (Crock Pot)

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