Braised Steak And Lentil Casserole Recipe

Name: Braised Steak And Lentil Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp vegetable oil; 1 lb beef chuck steak, cubed; 2 tbsp flour, seasoned with salt and pepper; 1 None onion, chopped; 1 None carrot, chopped; 2 cloves garlic, crushed; 2 None bay leaves; 2 cups beef stock; 1/2 cup dried lentils; 1 tbsp Worcestershire sauce; 2 None potatoes, peeled, parboiled and thinly sliced; 1/2 cup grated Cheddar cheese

Servings: persons

1 tbsp vegetable oil
1 lb beef chuck steak, cubed
2 tbsp flour, seasoned with salt and pepper
1 None onion, chopped
1 None carrot, chopped
2 cloves garlic, crushed
2 None bay leaves
2 cups beef stock
1/2 cup dried lentils
1 tbsp Worcestershire sauce
2 None potatoes, peeled, parboiled and thinly sliced
1/2 cup grated Cheddar cheese

1
Preheat the oven to 300u00b0F. Heat oil in a Dutch oven on high heat. Toss beef in flour, shaking off excess. Saute in batches, 3-4 mins each, until well browned. Remove from pan.
2
Add onion, carrot, garlic and bay leaves to pan. Cook, stirring, 4-5 mins. Return beef with stock, lentils and Worcestershire sauce to pan. Bring to a simmer. Transfer to oven. Bake, covered, 1 hour. Remove from oven. Discard bay leaves.
3
Increase oven temperature to 350u00b0F. Divide beef mixture among 4 ovenproof dishes. Arrange potato on top. Sprinkle with cheese. Bake 15-20 mins until browned.

499

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 tbsp vegetable oil, 1 lb beef chuck steak, cubed, 2 tbsp flour, seasoned with salt and pepper, 1 None onion, chopped, and more.

Yes, Braised Steak And Lentil Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Steak And Lentil Casserole

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