Try this homemade Braised Sauerkraut For Mashed Potatoes recipe the whole family will love. Made with Onion, Garlic, Butter and white wine. Easy step-by…
This Braised Sauerkraut For Mashed Potatoes relies on simple, everyday ingredients such as x garlic, crushed, butter, dry white wine and stock. It comes together quickly and makes 4 servings, at about 124 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026