How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Red Lentils With Green Onions And Dried Tomatoes ?

You need 7 ingredients. The key ingredients include: 3 tablespoons dried tomato or non-flavored olive oil, 8-10 green onions, including green section, sliced into thin rounds, 1 clove garlic, thinly sliced, 1/2 cup chopped dried tomatoes, and more.

Is Braised Red Lentils With Green Onions And Dried Tomatoes suitable as meat & poultry?

Yes, Braised Red Lentils With Green Onions And Dried Tomatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Red Lentils With Green Onions And Dried Tomatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Red Lentils With Green Onions And Dried Tom

Name: Braised Red Lentils With Green Onions And Dried Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons dried tomato or non-flavored olive oil; 8-10 green onions, including green section, sliced into thin rounds; 1 clove garlic, thinly sliced; 1/2 cup chopped dried tomatoes; 1 cup red lentils; 2 cups chicken stock; 1/4 cup crumbled feta (goat feta is best)

Try this homemade Braised Red Lentils With Green Onions And Dried Tomatoes recipe the whole family will love. Made with tomato, green onions, clove garl…

This Braised Red Lentils With Green Onions And Dried Tomatoes relies on simple, everyday ingredients such as garlic, thinly sliced, chopped dried tomatoes, red lentils and chicken stock. It comes together quickly and makes 4 servings, at about 479 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons dried tomato or non-flavored olive oil
8-10 green onions, including green section, sliced into thin rounds
1 clove garlic, thinly sliced
1/2 cup chopped dried tomatoes
1 cup red lentils
2 cups chicken stock
1/4 cup crumbled feta (goat feta is best)

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Quick Info

Servings
4 servings
Calories
479 kcal
Category
Meat & Poultry

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Braised Red Lentils With Green Onions And Dried Tomatoes

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