How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Red Cabbage And Apples Recipe?

You need 7 ingredients. The key ingredients include: 2 sm red cabbages quartered, 1 x onion peeled, sliced thin, 6 x McIntosh apples peeled, cored, and sliced thin, 1/2 c. brown sugar - (firmly packed), and more.

Is Braised Red Cabbage And Apples Recipe suitable as meat & poultry?

Yes, Braised Red Cabbage And Apples Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Red Cabbage And Apples Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Red Cabbage And Apples Recipe Recipe

Name: Braised Red Cabbage And Apples Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sm red cabbages quartered; 1 x onion peeled, sliced thin; 6 x McIntosh apples peeled, cored, and sliced thin; 1/2 c. brown sugar - (firmly packed); 3 tsp salt Freshly-grnd black pepper to taste; 1/2 c. red wine vinegar; 2 c. chicken stock

Braised Red Cabbage And Apples Recipe – a delicious recipe with red cabbages, onion, apples, brown sugar, black pepper, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 sm red cabbages quartered
1 x onion peeled, sliced thin
6 x McIntosh apples peeled, cored, and sliced thin
1/2 c. brown sugar - (firmly packed)
3 tsp salt Freshly-grnd black pepper to taste
1/2 c. red wine vinegar
2 c. chicken stock

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Meat & Poultry

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Braised Red Cabbage And Apples Recipe

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