How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Red Cabbage?

You need 6 ingredients. The key ingredients include: 1 medium head red cabbage, coarsely shredded (about 10 c.), 1/3 c. water, 1/3 c. vinegar, 3 Tbsp. sugar, and more.

Is Braised Red Cabbage suitable as general?

Yes, Braised Red Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Braised Red Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Red Cabbage Recipe

Name: Braised Red Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 medium head red cabbage, coarsely shredded (about 10 c.); 1/3 c. water; 1/3 c. vinegar; 3 Tbsp. sugar; 1 1/2 tsp. salt; 1/4 tsp. pepper

Braised Red Cabbage – a delicious recipe with head red cabbage, water, vinegar, sugar, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium head red cabbage, coarsely shredded (about 10 c.)
1/3 c. water
1/3 c. vinegar
3 Tbsp. sugar
1 1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Braised Red Cabbage

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