How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Braised Potatoes?

You need 6 ingredients. The key ingredients include: 4 None potatoes, sliced thickly, 1 None Spanish onion, sliced thinly, 1 cup chicken stock, 1/2 cup dry white wine, and more.

Is Braised Potatoes suitable as meat & poultry?

Yes, Braised Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Braised Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Potatoes Recipe

Name: Braised Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 None potatoes, sliced thickly; 1 None Spanish onion, sliced thinly; 1 cup chicken stock; 1/2 cup dry white wine; 3 sprigs fresh thyme; 1 tbsp olive oil

Braised Potatoes – a delicious recipe with potatoes, onion, chicken stock, white wine, thyme, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 None potatoes, sliced thickly
1 None Spanish onion, sliced thinly
1 cup chicken stock
1/2 cup dry white wine
3 sprigs fresh thyme
1 tbsp olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Braised Curried Chicken Recipe
Roast Leg of Lamb with Potatoes and Garlic
Chinese Orange Chicken
Creamy chicken and Mushrooms

Braised Potatoes

How did you like this recipe?

Frequently Asked Questions