Braised Pork Shoulder Recipe

Name: Braised Pork Shoulder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 lbs boneless pork shoulder; 2 -3 tablespoons olive oil; 1 onion, cut in half, then thinly sliced; 4 medium tomatoes, seeded and chopped; 4 -6 garlic cloves, peeled, and chopped; 1/2 teaspoon cumin; 2 -4 sprigs fresh oregano; 2 whole cloves; 2 bay leaves; 2 dried chipotle peppers; 1/4 - 1/2 cup water; salt and pepper

Servings: persons

4 -6 lbs boneless pork shoulder
2 -3 tablespoons olive oil
1 onion, cut in half, then thinly sliced
4 medium tomatoes, seeded and chopped
4 -6 garlic cloves, peeled, and chopped
1/2 teaspoon cumin
2 -4 sprigs fresh oregano
2 whole cloves
2 bay leaves
2 dried chipotle peppers
1/4 - 1/2 cup water
salt and pepper

1
Generously salt and pepper the pork shoulder and let meat come to room temperature (about 2 hours) Preheat oven to 325u00b0F.
2
Add olive oil to a large, deep pan, Over medium-high heat, sear pork until brown on all sides; set aside.
3
Dump excess oil from pan, leaving a coating of oil.
4
Add onions to pan and sweat over low heat until translucent.
5
Return pork to pan and add remaining ingredients.
6
Cover and place in oven, and cook for 2 to 3 hours (internal temperature should be about 140-150u00b0F) or cook on stove top for 2 to 3 hours over low heat.
7
Remove pork from pan and let rest 10-15 minutes before slicing.
8
Serve with a starch and vegetables.

1008

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 -6 lbs boneless pork shoulder, 2 -3 tablespoons olive oil, 1 onion, cut in half, then thinly sliced, 4 medium tomatoes, seeded and chopped, and more.

Yes, Braised Pork Shoulder falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Braised Pork Shoulder

How did you like this recipe?

Frequently Asked Questions